Below are the list of totally "FREE" content with Private Label Rights (PLR) license that you can download and use on your websites, blogs and so many other content uses.
Dining Out 101 Free PLR Article Do you consistantly starve yourself until you get to the restaurant, and then order everything on the menu to fill the hunger gap? If you are serious about watching your weight there are things you can do to be you can do to be a more informed diner so you make the right decisions on what food to eat when you dine out. Fitness expert Bob Green (yes, the same Bob Green from the Oprah show) gives us a few tips on what to consider at different types of show) gives us a few tips on what to consider at different types of restaurants. Italian Restaurants -Skip the bread basket. At the very least, dont have it sitting in front of you for the whole meal. -Split the pasta dishes. Portions are Minestrone. -Avoid anything called parmagiana as it is usually fried and layered with cheese. Chinese Restaurants -Watch the oil and avoid anything deep-fried. -Remember most of the calories are hidden in the sauces. -Say no to egg rolls - they ...
Buffet Table Activities Free PLR Article Most wedding receptions include a buffet-style meal where everyone stands in an enormous line waiting while those at the food table decide if they want Italian or Ranch dressing on their salad. There There are several fun options you can employ to feed your guests quickly and with a minimum of groans of hunger. Here are some fun options. One of the most popular is the number system. Each table is assigned a number and the MC or DJ calls ...
Brazilian Cuisine Free PLR Article It began as most ethnic food movements do with small restaurants in the neighborhoods where immigrants settled, diners and lunchrooms and tea rooms opened by those who wanted to offer a taste of home to by those who wanted to offer a taste of home to their fellow migrs. Chinese, Italian, Middle Eastern, Thai from family run bistros, the cuisine spread as those outside the cultures of the neighborhood learned of the good food and the word ...
Spectacular 5 Country Scandinavian Cruise on Costas Atlantica Free PLR Article Ive cruised dozens of ships on various lines and in my opinion this is as good as it gets on a mega-liner of 2200+ passengers with 920 crew. Costas Atlantica was the ships artificial fare. This time I over indulged on varied menus of fresh food. I ate enough prosciutto and ice cream to last a decade. The Italian accented cuisine was prepared by Euro-chefs and culinary graduates of the world famous ...
Marinades, Sauces And Dressings: Balsamic Vinegar Compliments More Than You Free PLR Article Marinades, Sauces And Dressings: Balsamic Vinegar Compliments More Than You May Realize A balsamic vinaigrette dressing can turn a nominal green dressing can turn a nominal green salad into a refreshing mixed fresh Spring salad with a zest of Italian flair. Using aged balsamic adds a bit of gourmet into anyones kitchen. Send a bottle to a friend for a gift and you may turn their culinary within the four walls that make any home is plain, wholesome, well cooked food, attractively served. Louis P. De Gouy Balsamic Vinegar has an almost other worldly flavor that enhances nearly any food it touches. You can see a visible ...
Italy: The Art Of Good Living Free PLR Article Most peoples perception of Italy is that of style, a country whose taste for the good life is matched only by its panache. The food is full of flavour, created with a desire to serve nothing but with new recipes, each one tastier than their neighbours. But what drives the Italian people is their passion, their zest for life. Nowhere else is life lived with so much enthusiasm. The boys cruise by street cafes in their open top sports ...
A Revised History Of Pasta Free PLR Article While Marco Polo, a Venetian, is generally given credit for discovering noodles in China, recent research suggests that Italian pasta in all its glorious varieties was actually discovered in Rome and quite by accident, by a remarkably unlikely epicurean named Julius Amplonius, with the able assistance of an invading barbarian named Klunk, The Great. The momentous event occurred one afternoon when this portly patrician was dining at a chic with the ancient wisdom, Eat, drink, and be merry, for tomorrow you may be out of food and wine. It was by such Stoicism that the wise were able to witness the destruction of the Roman Empire while preserving a somewhat peaceful life. So, with a ...
Are Your Symptoms Acid Reflux? Free PLR Article Are you having a painful burning sensation in your chest or your upper abdomen? Does this pain sometimes radiate into your back? Does it almost feel like you cant catch your breath? These is often the reason that thousands of people show up in emergency rooms every year with them, only to find out these symptoms are related to acid reflux. Its estimated by medical professionals that as many as 20 30 million Americans suffer from disease or GERD. Most of us have experienced it, especially after that spicy Italian sausage and pepper sub or even that piece of dense chocolate torte. For me it was drinking iced tea all day that caused me to have problems. So, for those of iced tea all day that caused me to have problems. So, for those of us with food related acid reflux its easy to know what foods to avoid so we dont have a problem. We can take an over the counter antacid and obtain relief. For some of us ...
Alfredo, and who on earth was he? Free PLR Article If you ask for Pasta Alfredo in a restaurant in Italy all you get from your waiter is a stare. Why is one of the most famous Italian sauces for pasta unknown in its country of origin? The Pasta Alfredo doesnt exist. Yes, Italians make a dish of pasta, fettuccine dressed with nothing else than good aged parmigiano cheese and a lot of butter, but is such a simple preparation that Italians dont even consider it a recipe. Waverly Root that Italians dont even consider it a recipe. Waverly Root in his famous book The Food of Italy (New York, 1971) wrote: FETTUCCINE AL BURRO is associated in every tourists mind with Rome, possibly because the original Alfredo succeeded in making ...
Who Were The First European Travel Writers? Free PLR Article Travel writing is a major genre. Go into any bookshop and see the vast array of travel writings aimed to appeal to every type and taste. There are food travel books for food not during the heydays of Greece or Rome but in the year 1336 A.D. Petrarch, an Italian scholar, poet and one of the earliest Renaissance humanists the man credited with perfecting the sonnet and making it one of the most perfect art forms to ...
